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  • Uganda

    An Origin Story

    Crop to Cup's origin story began in Uganda in 2005;

    The company was founded to assist Ugandan farmers to improve their lives by making better coffee.

    Over the past decade Ugandan coffee has been on the rise;

    We are proud of our partners, and invite you to taste why.

  • Kenya

    the king of coffee

    Kenyan coffee shows what is possible

    Join us as we search the Central Highlands for the best cooperatives we can findso that we can bring you the best Kenyan coffee you can find.

    Beans fit for a king.

  • Ethiopia

    Okay Sparky, here's the deal

    There are roughly three ways to export coffee from Ethiopia. Most buy through the ECX auction - traceable to a region but varies year to year. You can source from a union - traceable to a smaller cooperative, but they sell out quickly at high premiums. Or purchase directly from private land-owners - diamond in the rough - this tactic is rare and risky, as finance and export duties require different skill-sets.

  • Indonesia

    Did you know?

    Bahasa was created only 40 years before it was adopted as the national language of Indonesia. In a country boasting 700+ native languages, this was enough time for a language less than a century old to develop an incredible array of accents. Expect the same from Indo's coffee crop as farmers break through the long tradition of bulking and blending, separate micro-lots, and express unique regional profiles.

  • Papua New Guinea
    Papua New Guinea

    Ditch those preconceptions

    If you look past the estates, PNG is a place where isolated smallholder farmers are connected through a professional network of entrepreneurial buyers and advanced washing stations.

    This leads to an incredible variety waiting to be tapped; Eastern vs Western Highlands? That's just the tip of the iceberg!

  • Tanzania

    More than a peaberry

    Longtime backup singer for more famous northern plantations, Tanzania's

    Southern Highlands are starting to get their share of the spotlight. Some serious high-altitude, smallholding farmers, spread across a broad network of under-utilized washing stations, makes some regions rich in new and promising talent.

    Scouts are out; let's head to Mbeya and hit the road from there.

  • Burundi

    Trigger Warning

    This is a jaw-dropping, mouth-watering, face-melting, mind-blowing coffee. It is also slightly addictive and in short supply; older trees lead to increasingly common low harvests, which increases competition for the best of the best. In Burundi purchasing more than just the top lots, paying premiums for quality, and committing to year-over-year relationships, are the keys to consistently getting the best beans each and every harvest.

  • Mexico

    Estados Unidos de México

    Mexico is a collection of states, twelve of which grow coffee.

    In particular the Pacific Coast between Nyarit and Chiapas hides pockets of farmers eager to join the specialty coffee movement, but who are waiting for the right customers to make that make sense.

  • Guatemala

    Where coffee is kind of a big deal

    Guatemala brings you household names like ‘Antigua’, ‘San Marcos’, ‘Atitlan’, and ‘Huehuetenango’

    We are here to find out what they are doing right.

    Or more specifically, who. Who is at the forefront of making Guatemala the place you go to find the best.

  • Congo

    Don't believe me just watch

    Specifically the eastern Kivu region is ripe for this change.

    Take a taste of what's to come.





Papua New Guinea






Current Offers

Nepal Bags Available Location Price Pounds per Bag Quantity Compare
Nepal Lekali Estate '18 - NJ -

Indonesia Bags Available Location Price Pounds per Bag Quantity Compare
Sumatra Jambi Kerinci, Fully Washed - NJ -

Sumatra Jambi Kerinci, Semi-Washed - NJ -

Gayo Bourbon Microlot - NJ -

Mexico Bags Available Location Price Pounds per Bag Quantity Compare
Oaxaca Yucuhiti Unidos, Organic Decaf - NJ -

Oaxaca Yucuhiti Unidos, Organic - NJ -

Oaxaca San Pedro Sochiapam, Organic - NJ -

Oaxaca Sierra Mixteca,Organic - NJ -

Oaxaca Teojomulco, Organic - NJ -

Colima Lopez Portillo - NJ -

Colima Arrayanal - NJ -

Colima Remudadero - NJ -

Colima Yerbabuena - NJ -

Guerrero Finca La Estancia Natural - NJ -

Tanzania Bags Available Location Price Pounds per Bag Quantity Compare
Tanzania Mbozi Iyenga AA - NJ -

Tanzania Kilimanjaro Mwika North PB - NJ -

Tanzania Kilimanjaro Amkeni AMCOS - NJ -

Tanzania Kilimanjaro Uru North - NJ -

Tanzania Kilimanjaro Classico PB - NJ -

Burundi Bags Available Location Price Pounds per Bag Quantity Compare
Decaf Burundi Kiryama Swiss Water Decaf - NJ -

Burundi Bukeye Buhorwa - NJ -

Burundi Bukeye Gatare - NJ -

Rwanda Bags Available Location Price Pounds per Bag Quantity Compare
Rwanda Kinini Farmers Group - NJ -

Rwanda Tumba Village - NJ -

Twongere Kawa Coko Cooperative - NJ -

Bukure Farm, Natural - NJ -

Mageragere Village - NJ -

Uganda Bags Available Location Price Pounds per Bag Quantity Compare
Uganda Bugisu, Gibuzaale WS - NJ -

Uganda Kasangal Floated Drugar - NJ -

Uganda Zukuku Bora Wanale FG - NJ -

Uganda Zukuku Bora Sipi Falls FG - NJ -

Uganda Sipi Falls Organic Washed, Chema Group - AX -

Ethiopia Bags Available Location Price Pounds per Bag Quantity Compare
Ethiopia Keffa Organic Washed, Girma Eshetu West - NJ -

Ethiopia Keffa Organic Washed, Girma Eshetu East - NJ -

Ethiopia Yirgacheffe Adado Washed - NJ -

Ethiopia Guj Washed, Tero Farm Shakso G1 Organic - NJ -

Ethiopia Jimma Agaro Washed Organic, Biftu Gudina Lot 6 - NJ -

Ethiopia Jimma Agaro Washed Organic, Biftu Gudina Lot 9 - NJ -

Kenya Bags Available Location Price Pounds per Bag Quantity Compare
Kenya Kiambu Kanake - NJ -

Kenya Kiambu Windrush - NJ -

Kenya Embu Kamviu AA - NJ -

Kenya Rungeto Kiawamururu PB - NJ -

Bargain Beans

deep discounts on darn good beans
Bargain Beans Bags Available Location Price Pounds per Bag Quantity Compare
Sale Ethiopia Agaro Washed, Hunda Oli (PC '16) - NJ -

Uganda Bugisu Bulaago (PC'17/18) - NJ -

Sale Sumatra Lintong Batak Nauli (PC '17) - NJ -

Sale Kenya Boma AA (PC '17) - NJ -

Sale Kenya Nyeri Giakanja (PC '17) - NJ -

Sale Kenya Kiambu Kanake (PC '17) - NJ -

Sale Burundi Bargain Bin - Brooklyn -

Sale PNG Bargain Bin - Brooklyn -

Sale Kenya Bargain Bin - Brooklyn -

Sale Ethiopia Limmu Washed, Fahem Estate (PC '17) - NJ -

Rwanda Kopakama FT (PC '18) - NJ -

Upcoming Offers

Lot NameLot SizeEstimated ArrivalCupping NotesWait List
Papua New Guinea Yonki Micro-lot 15 November 2018 Bubbly, lemon, ginger toffee, cocoa Join waiting list
Papua New Guinea Kopio Micro-lot 44 November 2018 Raspberry, milk chocolate, juicy orange, tarragon, raisin Join waiting list
Papua New Guinea AAAK Apo Cooperative 200 November 2018 Blackberry lemon tart, sauvignon blanc, graham cracker, herbal Join waiting list
Brazil Marcelo Assis Campos Altos Red Catuai 10 SH January 2018 Ginger, lemon, hibiscus, sparkling lime, gingerbread cake Join waiting list
Brazil Max Takiuiti PB Natural 10 SH January 2018 Bright grapefruit, sparkling lime acidity, melon. Herbal tobacco, hot cocoa mix Join waiting list
Brazil Sao Luis Natural 50 SH January 2018 Milk chocolate, peach tea, tangerine and vanilla Join waiting list
Brazil Maycon Tomizawa Natural 25 SH January 2018 Marshmellow, orange, sweet cocoa, cherry-lime Join waiting list
Brazil Sao Luis Pulped Natural 54 SH January 2018 clean, complex fruit, creamy peanut butter body, vanilla shortbread sweetness. Juicy honeydew, pear and peach Join waiting list
Brazil Edson Tamekuni Volcano Natural 8 SH January 2018 Hibiscous, Honey, Lime, Peach, Grapefruit, Milk Chocolate Join waiting list
Brazil Edson Tamekuni Especial 3000 Cold Fermentation 2 SH January 2018 Panela, Caramel, Cocoa, Honey, Graham Cracker, Citrus - extremely balanced Join waiting list
Brazil Yuki Minami Saint Antonio Natural 54 SH January 2018 Milk chocolate, peach tea, tangerine and vanilla Join waiting list
Tanzania Mwalyego PB 10 SH January 2018 Chocolate, deep orange, sparkling grapefruit, guava, lingering finish Join waiting list
Tanzania Iyenga AA 55 SH January 2018 Green apple, toffee, lingering aftertaste of pineapple, tropical fruit. Sweet ('18 ToH #2 winner). Join waiting list
Tanzania Iyenga PB 30 SH January 2018 Cherry lime, lingering grapefruit and floral finish, peanut butter body ('18 ToH #1 winner) Join waiting list
Sumatra Lintong Batak Nauli 40 SH January 2018 Brown sugar aroma Fresh bread heavy body Lemon Pineapple Raisin bread Join waiting list
Sumatra Kerinci Solok Radjo 75 SH January 2018 Strawberry shortcake and almonds Join waiting list
Uganda Rwenzori Bukonzo FTO 80 February 2018 Graham cracker and chocolate with orange acidity Join waiting list
Colombia La Reseva San Fransisco FLO 150 February 2018 Chocolate, lemon and elderflower; sweet, sweet and balanced. Join waiting list
Colombia Ricardo Bustos Resgaurdi Caldono FLO 5 February 2018 Lingering bergamot and lime; rich sweet chocolate. Join waiting list




Find Your Coffee

Everytime you order coffee we send a survey to capture your cupping results. This allows us to give feedback to farmers, source more intentional coffees, and present these coffees using your words. Everyone likes something a bit different - we hope you use the following filters to find the coffee that is right for you.

lemonchocolatevanillacocoamilk chocolatelimecaramelorangehoneysweet cocoaplummelonpassion fruitfloralblack teacomplexmolassespeachgingerstrawberryraisinsweetbrown sugarkiwiapricotnougatcherryflower blossomblueberry Show more

Tools of the Trade

Here are a few items we've used to get the most out of our coffee. 
Click for our current list of  'Bag Ends' - discounted green beans out of our Showroom. 


Cupping & Extraction


Hobby & Home Roasters


Coffee Courses & Education

The Team

Over the years we have found that the best way to get great coffee is to invest in the people behind the beans.

That’s okay with us, because relationships are why we got into the coffee business in the first place.

If you are looking for easy access to good coffees that come from good people, we have some options in warehouse right now.

If you want to get more hands-on, we are here to facilitate; we love working with roasters who get involved.

If you tell us what you are looking to source then we'll arrange for relevant options from the mill to your cupping table,

with a direct connection back to contributing farms and farmers.

Read More

Latest blog Posts

Sh*t's Getting Real in Burundi 10/19/18 Update Poop production begins soon! Farmers in Crop to Cup’s second longest standing relationship (since 2010) have inched closer to a legally recognized cooperative and are...
Through the uncanny valley to Brazilian specialty coffee August 2018, Brazil Minas Gerais state | Cerrado Minero region Alto Paranairiba municipality | São Gotardo locality “It felt kind of funny”. My fir...


If you would like to get in touch with us, well we want to talk to you too! It's the 21st century and we are open to any way you want to talk - call, email, text or social media. You can also go to the About Us Page and contact one of us directly. Or, for whenever you are in NYC, come by to visit our offices and QC lab in Brooklyn. 

Customer Service and Support

+1 (347) 599-0053

Office Hours: Mon-Fri 10:00am-6:00pm

Address: 541A 3rd Ave., Brooklyn NY 11215 

Come by to pick up green beans, talk through purchasing strategy or to cup through a country's harvest (email us in advance to schedule a cupping)